3 EASY MICROWAVE SNACKS

We all have those days where all we want is a tasty snack that won’t take hours to make. In this video we show you how to make exactly that – three delicious treats that won’t disappoint.

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What you’ll need for fudge:

• 3 cups white sugar
• ¾ cup chocolate, chopped
• ¾ cup marshmallows, chocolate
• ½ cup almonds, chocolate
• 1 cup evaporated milk
• ¾ cup butter, melted

How to do it:

1. Melt butter in a microwaveable bowl.
2. Add white sugar and evaporated milk and mix well.
3. Microwave for 10-13 minutes and stir every 3 minutes.
4. Top Tip: To test whether your fudge is done, place a drop in some cold water; it needs to form a soft ball.
5. Add chopped chocolate, mini marshmallows and chopped almonds and combine well.
6. Shape the mixture in a dish and leave to cool slightly.

What you’ll need for potato chips:

• 5 Potatoes, thinly sliced
• Paper towel
• Vegetable oil
• Salt to taste
• Herbs and spices of your choice
• For serving: sour cream or a dip of your choice

How to do it:

1. Soak potato slices in water for 30 minutes
2. Place the potato slices on a microwaveable plate and pour a little vegetable oil over
3. Sprinkle with salt
4. Add dried herbs and spices of your choice
5. Place potato slices onto a sheet of paper towel and microwave for 8-12 minutes or until crispy
6. Serve with sour cream or a dip of your choice

What you’ll need for the banana muffin:

• ½ cup cake flour
• ½ tsp baking powder
• ½ tsp cinnamon
• 1 egg
• 2 tbsp honey and stir

How to do it:

1. Slice a banana and pour an egg and honey into a mixing jug
2. Stir well until combined
3. Add cake flour, cinnamon, baking powder and mashed banana
4. Stir well to combine
5. Place mixture into a microwaveable mug
6. Top Tip: Make sure to leave enough space for the muffin to rise
7. Top with a few leftover slices of banana
8. Microwave for 3 minutes, checking at 1.5 minutes
9. Serve with honey and whipped cream