Looking for the perfect side to your lunch this National Braai Day?
Give your tastebuds a fresh flavour-explosion with this simple Caprese ciabatta braai bread recipe.
CAPRESE CIABATTA BRAAI BREAD
SERVES 6-8 • TOTAL TIME 20 MINS
INGREDIENTS
1 large loaf ciabatta, sliced in half horizontally (take care not to cut all the way through)
3 Tbsp soft butter (optional)
3/4 tub (90g) basil pesto
2-3 tomatoes, sliced
1 3/4 cups (225g) grated mozzarella
Salt and milled pepper
METHOD
1. Spread bread with butter (if using) and then with pesto.
2. Fill with tomato and mozzarella, and season well.
3. Place in a folding braai grid and grill for 8-12 minutes over medium coals until chargrilled and cheese has melted.
4. Remove from heat, cut into portions and serve immediately.
CAPRESE CIABATTA BRAAI BREAD
Reviewed by Amaarah
on
September 08, 2023
Rating:
Reviewed by Amaarah
on
September 08, 2023
Rating:
